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From Malaysia - Wiki Street Food

Joo Leong Cafe (裕隆茶室) open in the morning and night for breakfast and dinner with different servings. This restaurant probably is one the most crowded restaurant in Bayan Lepas.

For breakfast, they serve toasted bread with aromatic margarine on top, half-boiled fresh eggs, nasi lemak, fried mee and drinks. They will cut the toasted bread into small pieces before serving. Dip these small pieces of toasted bread into half-boiled eggs and eat it. Try it! Sure it is a splendid moment with it's special combination.

At dinner session, Joo Leong Cafe (裕隆茶室) will serve seafood porridge/mee. It is a feast of eyes to watch Mr Lau cooks seafood porridge. Well controlled fire for the fresh sweetness of the ingredients like frog, white pomfret, cuttlefish, prawns, fish maw and others to infuse into the porridge. Sprinkle some fresh shallots and it is a hot meal of aromatic porridge in the balmy breeze of the night. Porridge aside, customers have a choice of boo hoon, mee or mee sua.

Breakfast

Toasted bread
Half-bioled eggs
Nasi Lemak
Milo

Dinner (Seafood porridge/mee)

Seafood Mee

Seafood Mee
Seafood Porridge

Restaurant/Food stall info Restaurant/Stall name: Joo Leong Cafe (裕隆茶室) Restaurant/Stall location: 179, Sungai Tiram, Bayan Lepas, Penang Opening hour: 6:45am until 11:00am (Braskfast), 6pm until 11pm (Seafood porridge). Closed on Monday. Contact: <NONE> Map link: http://wikimapia.org/#lat=5.302026&lon=100.276262&z=18&l=0&m=a&v=2 Stall rating(1 to 5):

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