Penang:Oon Swee Hoe Duck/Chicken Drumstick Noodle (温瑞和鸭腿面线)
From Malaysia - Wiki Street Food
An inconspicuous push-cart stall. Rain or shine, people make queues simply for a bowl of duck drumstick noodle, that demonstrates the luring power of the food. Fresh local ducks are used. Noodles are cooked tender but still springy. You have the choices of chicken drumstick, duck drumstick, spareribs and pig intestines.
It's worth it when ingredients like dang gui (当归), dried Mandarin peel, wolf berries and chicken bones go into the soup stock. Medicinal herbs go into the brew of the soup stock that infuses into the duck meat and mee sua noodle, giving the dish a distinctive herbal flavor.
For your information, this stall also recognized by Malaysia 8 TV television program Ho Jiak (好吃).
Chicken drumstick noodle (鸡腿面线), RM3.80
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