 Goto Main Page |  Email Subscribe |  RSS Subscribe |  Create New Article |
Perak:Buntong Wan Tan Noodle (文冬云吞面)
From Malaysia - Wiki Street Food
Buntong Wan Tan Noodle (文冬云吞面) has been open for many years and is one of the most famous Wan Tan noodle stall within Ipoh. This stall open in evening and almost every night there are so many customer until average each of them need to wait for more than half an hour before they can get their Wan Tan noodle. For customer who dine in, they only need to find a empty seats, then after a while the staff will come approach to take your order.
The special of this stall is their home made Wan Tan noodle is very springy, fresh and most importantly customer won't feel the usual alkaline smell of Wan Tan noodle which produce from factory. Especially the dry Wan Tan noodle which has already absorb a lot of their special sauce and feel a bit creamy to taste. Besides, the owner also add some pork meat slices, Ipoh bean sprout to make the dishes more attractive and delicious.
Overall, this stall is far above average, tasty and cheap. Anyway customer should also be patient while waiting, it worth for a good food.
Dry wan tan noodle (乾云吞面)
|
|
Useful links |
